Volume 19

A place to breathe

Falmouth’s new progressive art gallery, showcasing emerging talent alongside established artists.

The waves of change

Flexi-Hex are finding a way forward in a seemingly endless sea of discarded plastic and damaged deliveries.

Well turned out

Anthony Bryant’s sculptural vessels warm to the heart of hardwood.

The Penzance Pollack Burger

Development chef and food photographer, James Strawbridge is working with W Stevenson, whose core fleet of beam trawlers lands fish daily in

Family Hake Bake

Development chef and food photographer, James Strawbridge is working with W Stevenson, whose core fleet of beam trawlers lands fish daily in

W Stevenson Sardines on Toast

Development chef and food photographer, James Strawbridge is working with W Stevenson, whose core fleet of beam trawlers lands fish daily in

Made in mindfulness

Inspired by Scandinavia’s design heritage, Cloudberry Living showcases function, form, quality and sustainability in timeless, simplistic de

Escapism in nature

Photographer Drew Shearwood unveils the organic beauty of the human body and its movement.

These wild walls

A once forgotten wilderness finds its place in the present day with sustainable farming at its heart.

Going with the grain

Handmade outdoor furniture designed to withstand Cornwall’s elemental forces.

A coastal narrative

A strong connection with Cornwall’s seaboard towns that epitomise the melding of the natural and man-made landscape.

Founded on ethics

Lab-grown diamonds are identical to their mined natural counterparts. The only exception: their origin.

Life's a beach

A coastal boutique hotel with a contemporary vibe, offering the cool factor in spades.

Eventide with Mercedes Smith

For the first time in so long, I am waking up each morning with a curious feeling in my heart. It is different to the low-lying anxiety of t